Campusfork Blog header image 2

Momofuku Milk Bar: Best Dessert In New York, Crack Pie

December 9th, 2009 · No Comments

Martha Stewart praises Milk Bar.
So just how good is the Crack Pie?

One bite, the creamy texture hits all the rights notes.

It can be addictive. The rich pie conveys sweet yet a dash of savory notes.

With crunchy edges, the cookies are also a great solid choice.

The interior is minimalist with warming wood tables and simple yet creative menus.

Tags: Uncategorized

0 responses so far ↓

  • There are no comments yet...Kick things off by filling out the form below.

Leave a Comment